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Pineapple Cake & Pineapple with Salted Egg Yolk Pastry Gift Box

Our Pineapple Cake & Phoenix Pastry Gift Box pairs two classic Taiwanese-style pastries, including a Pineapple Cake with a tangy native (土鳳梨) pineapple filling and a Phoenix Pastry that layers native pineapple with rich salted egg yolk. Both crusts are baked with Japanese wheat flour and New Zealand butter for a tender, buttery bite that carries warmth in every mouthful. Presented in an 8-piece pink gift box, it is an ideal choice for tourists, corporate gifting, OEM food wholesale and ODM retail. Our Pineapple Cake & Phoenix Pastry Gift Box is handcrafted in Hong Kong at our HACCP, ISO 22000 and FSSC 22000 certified facility, with end-to-end SAP source traceability from ingredient to finished box.

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